Shiver me timbers, can you say Lizano? This Caribbean concoction is in a class by itself, with nary a comparable condiment.
With ginger, cumin, mustard, garlic, celery and cayenne peppers, Pirates Blend really shines on all seafoods, poultry, pork, red or black beans, rice dishes, Mexicali dishes and eggs.
Spicier rather than hot, there isn't a table in Costa Rica that isn't adorned with a variation of this sauce.
It's da kine! It sure makes a lifetime of beans, chicken and rice more enjoyable.Ingredients: Water, Cane Sugar, Vinegar, Carrots, Salt, Onion, Cucumber, Corn Starch, Mustard, Cumin, Ginger and other Spices, Cayenne Peppers and Caramel Color with Vitamin C.