A big bowl of Chili con Carne, the perfect Winter Warmer
A big bowl of Chili con Carne, the perfect Winter Warmer
Zatarain’s as a brand has a rich history (founded 1889) that goes back nearly as far as that Avery Island favorite, Tabasco (founded 1868.)
Zatarain’s Cajun Hot Sauce has a warm red pepper flavor, a really great vinegar punch at the top, and while garlic may come close to last on the ingredient list, it’s actually quite a strong flavor in this sauce.
Not TOO hot & a flavor to splash on everything from Chicken Wings to Jambalaya. It'll take you back to NOLA.
Ingredients: aged red peppers, distilled vinegar, salt, natural flavor, garlic, and xanthan gum.