The Ghost Pepper or Bhut Jolokia is confirmed by the Guinness Book of Records at 1,041,427 Scoville Units making it one of the hottest peppers on the planet. Melinda’s takes this super hot pepper and blends it with fresh all-natural fruits and vegetables to make a pepper sauce that is as delicious as it is hot.
- All-Natural with fresh ingredients
- No Artificial Preservatives or Colors
- Gluten Free, no GMO’s
- No High Fructose Corn Syrup
Ingredients: Ghost Peppers, carrots, papayas, lime juice, vinegar, onions, passion fruit, citric acid, garlic, salt, xanthan gum.