With dozens of color photographs and detailed discussion of different types of ribs, cooking techniques, and sauces, this slender wonder has everything you need to create the most mouthwatering meals imaginable!
Whether you're smoking, grilling, roasting, or braising, THE GREAT RIBS BOOK brings you the basics for creating delectable baby back, buffalo, lamb, and beef ribs, spareribs, and more. And with more than 50 recipes for marinades, rubs, and glazes, a fantastic finger-licking experience is guaranteed.
PLEASE NOTE:a number of our current stock have damaged corners so they are reduced. Call ahead if you wish to purchase a full price copy and we can accommodate. Our Great Ribs Bundle will have intact copies included.
Amazon review by Local Spirit:
"For the past 2 summers we have gone to a friend's summer BBQ and every summer his ribs are AMAZING!! This year the ribs and sauce were so good that my 13 yr old son asked if he could take some of the sauce home. If he hadn't asked first, I would have asked at clean up! I could not believe how good these ribs were, so I asked for the recipe. They handed me this book!! We can home order this book and now make the best Ribs on the block!! I have given this book as a gift to several friends and family and every month receive countless phone calls raving about the ribs and letting me know which recipes they have tried and recommend. This book is truly gift that will make you a Master Chef with Ribs!! I have never had so many firends and family call to share how much they use and love this book!! You will be the GO TO RIB dinner with these recipes, the star chef all summer, heck ALL YEAR when you make ribs!!
Our favorite recipes so far, Mahogany Glazed Ribs, Thai Red Curry Sauce, Spicy Ribs in Lemongrass Honey Glaze, Ribs with Fiery Mango Marinade and our last adventure, Balsamic Vinegar, Soy, Honey Mustard Ribs. Seriously.... You want this book!!"
160 pages, soft cover
Dimensions - 11.5cm x 26cm x 1.5cm