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Anzac Day - Public Holiday 25th April
Australia's largest hot sauce selection
Anzac Day - Public Holiday 25th April
Heat level : 8 Heat level : 8A fun sauce from Costa Rica that packs a lot of flavor for your enjoyment. Eye popping, flesh eating FIRE of a sauce made with Scotch bonnet peppers.
Ingredients: scotch bonnet peppers, habanero peppers, carrots, onions, vinegar, salt, lemon juice, acetic acid, citric acid, garlic, asorbic acid & xanthan gum.
