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Anzac Day - Public Holiday 25th April
Australia's largest hot sauce selection
Anzac Day - Public Holiday 25th April
With its wonderful smoky taste with a touch of sweetness, Chef Paul's Barbecue Magic has a variety of applications.
A unique blend of herbs and spices with a smoky heat that gives authentic barbecue flavor, Magic Barbecue helps seal in the natural juices of any meat while cooking on the grill, stove top, in the oven or on a barbecue pit. This can be used inside or outside all year long.
Adds an authentic barbecue flavor to marinades or rubs for chicken, pork chops or barbecue short ribs and really works well with kabobs, charcoal grilled hamburgers, meatballs, meatloaf, broiled meats, baked beans, stuffing or bronzed chicken breasts.
Great sprinkled on popcorn or mixed with sour cream to create a great dip!
Ingredients: Salt, spices, brown sugar, garlic, onion, paprika, and natural smoke flavor.
All natural and contains no MSG or preservatives and is kosher approved.
