It burns faster and hotter, from tongue to tailpipe. It pains me to make a BBQ Sauce so stupidly hot that even I can't eat and that you shouldn't.
Ingredients: Tomato Sauce (Water, Tomato Paste, Salt), Sugar, Vinegar, Fresh Garlic, Fresh Onion, Chile Pepper, Paprika, Modified Food Starch, Natural Hickory Flavoring, Oil of Capsicum, Kentucky Bourbon (<3% by volume), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies and Natural Flavorings), Black Pepper, Xanthan Gum, Spices, Lemon Powder (Corn Syrup, Lemon Juice with added lemon oil), Habanero Pepper and Citric Acid.
Contains: anchovies.