The smaller version of Marie Sharp's Green Habanero sauce which is combined with Nopal Prickly Pear s, truly one of a kind and one of Chile Mojo's absolute favourite sauces.
Marie Sharp’s sauces are made from the finest habanero peppers grown in Belize, crushed down to make the base for each hot sauce. This is evident when tasting one of the sauces as the texture is thick, with chunks of habanero, creating an explosion of flavor in every bite.
There are five different heat levels: Original Mild, Hot, Fiery Hot, Green Habanero and Beware. Whether you are crazy about eating the hottest foods or someone that only likes a little heat, Marie Sharp’s has a sauce for everyone to try.
Produced in the fertile paradise of Belize.
Ingredients: Nopal Prickly Pears, Green Habanero Peppers, Onions, Garlic, Salt, Caye Lime Juice, and Vinegar. Ingredients: Nopal/Pricky Pears, Green Habanero Peppers, Onions, Garlic, Salt, Key Lime Juice, and Vinegar.