Anzac Day - Public Holiday 25th April

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Heat level : 9

Pain is Good No.114 Jamaican 200ml

Heat level : 9
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In the jungles of Jamaica, far from the soft, white beaches and luxury resorts, there is a small shack with a small garden. In the garden, Scotch Bonnet and Habanero Peppers are grown. In the shack, Jerk Sauce is made with them. In the mouths of those who eat it, a strange voodoo begins to take hold, consuming the body, mind, and soul in a fiery, hypnotic euphoria. In this bottle is that sauce. In this world there is no other sensation quite like it.

Ingredients: Habanero Peppers, Tomato Paste, Pineapple Juice Concentrate, Water, Garlic Puree, Lime Juice Concentrate, Spices, Lemon Juice Concentrate, Onion Powder, Salt, and Jerk Seasoning.

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