Chop some up and throw in your burgers before cooking, add to barbecue sauces, baked beans… or whenever you want that fresh, hot and smoky chipotle flavor in your recipe!
Or try this fabulous marinade: In a blender, combine 1 cup olive oil, 1 fresh squeezed lime, 1 can La Morena Chipotle Peppers incl. sauce, 4 garlic cloves, a handful of fresh coriander leaves, pepper & salt to taste. Use for grilled meats, fajitas or even as a table sauce. Refrigerate or freeze extra.