Spring - time to plant your salsa
Spring - time to plant your salsa
Miguelito chamoy powder is a popular Mexican sweet treat. It can be eaten on it’s own or sprinkled over your favourite snacks – anything from cucumber or apples, to peanuts and crisps.
Miguelito Powder has been a favorite, traditional Mexican candy among kids and adults for generations. It is a sweet, spicy and sour candy all at the same time, a party in your mouth. A delicious and fun candy made with a base of salt, sugar and oequin chili.
You can add Chamoy Miguelito to apples, jicama, cucumber, oranges, carrots, nectarines, peaches, mangos, strawberries, watermelon, melon, ice-cream and in whatever snack comes to your mind.
Ingredients: Sugar, Salt, Chili Powder (Ground Chili Pepper, FD&C Red No. 40, FD&C Yellow No. 6, FD&C Blue No. 1), Citric Acid, Soy Flour, Silicon Dioxide FD&C Red No. 40, FD&C Yellow No. 5.