Anzac Day - Public Holiday 25th April

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Heat level : 7

Sabarac Fermented Roast Garlic Habanero Hot Sauce 150ml

Heat level : 7
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If you are a fan of garlic-centric sauces, then this divine liquid is for you. We gently roast garlic until caramelised, which lends a sweet, subtle and earthy flavour to a sauce that is nothing short of moreish.

The garlic flavours slowly build on the palate as you enjoy the balanced versatility of the sauce. Your morning eggs, pizza, steak sandwiches and roast chicken will never be the same again.

 Ingredients: Habanero, Carrot, Capsicum, Roast Garlic, Onion, Apple Cider Vinegar, Rice Malt Syrup, Sea Salt.

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