A little fire, a lot of flavor. Used as a flavoring throughout the Yucatan for over 2,500 years, the habanero pepper today is fast becoming a worldwide favorite as an exciting and exotic touch to all kinds of dishes, both in the kitchen and at the table. Though habaneros are considered one of the hottest peppers in the world, we've blended them with carrots and other ingredients to control, but never tame, their unique flavor.
Delicious on authentic Mexican tacos or huevos rancheros.
Ingredients: Red Habanero Peppers, Vinegar, Carrots, Onion, Salt, Garlic And Vegetable Gum.