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Sauce Brothers Sauce of the Dead Ghost Pepper Sauce 12oz (355ml)

Heat level : 10
Heat level : 6

Availability : In Stock

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The Sauce Brothers have channelled the spiciest of spirits while crafting their Ghost Pepper sauce.

Sauce of the Dead is made with Bhut Jolokia chiles, known as the infamous Ghost Pepper where in North-east India it is said to be so hot you will see your spirit rise from your body.

Ingredients: Habanero pepper mash (water, habanero pepper), carrots, bhut jolokia (ghost peppers), onions, lime juice, garlic, salt, vinegar, citric acid, xanthan gum.