Tropic like it’s hot is a cheeky little number. Starts off all fruity like, then bang! Drops you with a left hook of sweet heat.
Proudly hand crafted in Gippsland, Victoria, a perfect addition to just about any meal that could use a little sugar and spice, this baby is a favourite at Randy Sanchez HQ.
Ingredients: Peach, Pineapple, Apple Cider Vinegar, White Vinegar, Onion, Yellow Bhut Jolokia, Chile, Salt, Garlic.