Jocote fruit in syrup 32oz (907gm) - discontinued line
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Jocote (spondias purpurea) is a member of the cashew family, is indigenous to Central America and grows wild throughout Guatemala. They are green and red fruit the size of a very small egg. Although small, jocotes pack a punch and are flavorfully addicting.
Jocote fruit in syrup is often used as a delicious topping for an ice cream dessert. Like a plum, there is a seed inside.