A hardcover edition of the best-selling For Dummies how-to guides feature stunning full-color photography and a handsome format that makes a great gift!
The stars of the popular TV Food Network program Cooking with Too Hot Tamales team up for this condensed, full-color version of a popular title in the For Dummies series, an essential guide to Mexican cuisine that presents all the well known basics plus delectable dishes for the advanced cook. It offers more than 100 winning recipes, along with extensive guidance on shopping for and preparing Mexican pantry ingredients.
128 pages, hard cover
Dimensions - 28cm x 28cm x 1.5cm