Bon o Bon is the most famous chocolate brand in Argentina. Also hugely popular throughout the world. It's a chocolate simply made to share and to give from the heart.
Obleas are wafers filled with peanut butter and chocolate. Creamy and peanut buttery on the inside, crispy and chocolately on the outside.
Ingredients: sugar, enriched wheat flour (wheat flour, iron, folic acid, thiamin, riboflavin, niacin), roasted peanuts (14%), vegetable oils (interesterified and fractionated palm, high oleic sunflower and hydrogenated soya), cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, salt, emulsifiers (soybean lecithin, polyglycerol polyricinoleate), raising agent (sodium bicarbonate), flavouring.
Milk chocolate 32% (cocoa solids: 35% minimum, milk solids: 19%).
Contains derivatives of soybean, milk, peanut, wheat and gluten. May contain almonds.
Made in Argentina.