Anzac Day - Public Holiday 25th April

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D.I.Y. Instant Mexican Chamoy Hot Sauce

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Chile Mojo's Instant D.I.Y. Chamoy mix makes a delicious liquid seasoning and is great value.

Chamoy is a robust liquid seasoning often used with fresh fruits, seafoods or anything which neeeds a 4-tiered PUNCH - sweet, salty, tangy, bitey.

To make: whisk package contents together with boiling water.  Cool and store refrigerated for many weeks.

50gm - makes 500ml
100gm - makes 1 litre
500gm - makes 5 litres

Uses:
* Classic Mangonada - gently stir in with mango pulp (fresh or canned, chunky or smooth) and add a tamarind straw and wedge of lime.  Dust with Tajin seasoning or chile powder.
* fresh fruit of any sort
* cucumber
* jicama
* grilled prawns
* any food or drink which would enjoy a blast of sweet, salty, tangy spice.

Ingredients: sugar, sea salt, paprika, citric acid (330), chile de arbol, xanthan gum (415).

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E
Eran
Amazing

My friends tried this and said it was amazing!